Overview
Gabriel, cousin of Paula Deen, serves up another generous helping of Southern recipes from her award-winning Atlanta restaurant and bakery, Gabriel's. She serves up more than 150 delectable Southern recipes.
Publishers Description
Johnnie Gabriel, cousin of beloved cook Paula Deen, serves up another generous helping of Southern recipes from her award-winning Atlanta restaurant and bakery, Gabriel's. A In 1989,AJohnnie Gabriel started baking cakes to pay her daughter's tuition. Soon she became known as Marietta's "cake lady," and, along with husband, Ed, made the decision to go into the baking business full time. What started as a small storefront bakery quickly became a local favorite.ACustomers began asking for weeknight meals for their families andAGabriel's Desserts quickly became more than just a bakery.A In this follow-upAto Cooking in the South, Gabriel serves up Second Helpings ofAmore than 150Adelectable Southern recipes,Aincluding: - Crown Pork Roast with Maple and Cranberry Rice
- Tomato and Mozzarella Pie
- Pecan Tassies
- Sweet Potato Bread Pudding
- Cornbread Salad
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